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Cowpea Yield Evaluation Trials - Bauchi, 1991 - 1996
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Bastidas, 1987
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Bangladesh, 1987
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Bakura, 1987
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Baga, 1996
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Badeggi, 1987 - 1996
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Amakama, 1987 - 1994
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Abuja, 1990 - 1992
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Cowpea Yield Evaluation Trials - Abeokuta, 1991 - 1996
The Cowpea Breeding Unit develops improved cowpea lines with high grain yield potential and resistance/tolerance to biotic and abiotic stresses and possessing farmers and... -
Genetic Gains in Grain Yield of Early-maturing Maize Hybrids under Contrastin...
Stress Tolerant Maize for Africa for Improved Livelihoods -
Effects of genotype, maturity and processing methods on the bioactive compone...
Bioactive compounds in foods are responsible for their biological activities, but biotic and abiotic factors may influence their levels. This study evaluated the impact of three... -
Effects of husk and harvest time on carotenoid content and acceptability of r...
Vitamin A deficiency (VAD) is a major public health problem in many developing countries. Orange maize is preferred as green maize and consumed roasted on the cob, especially in... -
Effect of Maturity Stages and Roasting Method on the Proximate Composition of...
This study evaluated the effect of harvesting time and methods of roasting on the proximate composition of orange maize hybrids. The maturity stages were 20 days, 27 days and 34... -
Carotenoids and phenolics content in plantains collected from Cameroon and Gabon
The overall objective of this action is to sustainably enhance the adoption, productivity and utilization of endophyte primed high pro-vitamin A plantain and derived food...
