Bundled innovation for sustainable intensification of smallholder maize-livestock production

Sustainable Farming Program addresses pressing challenges to evolving agri-food systems including the need for efficient production of more nutritious foods while countering the combined threats posed by changing climate, inefficient production systems, soil degradation, pests, diseases, weeds, environmental degradation and desertification. The EU-Food Security Response in Northern Ghana Project main objective is to enhance food security and resilience of smallholder farmers in northern Ghana.