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Viscoelasticity characteristics of cassava starch from 17 varieties in Cameroon
PIDMA is a joint World Bank/Cameroon government operation that aims at transforming the low productivity and subsistence-oriented cassava, maize and sorghum subsector into... -
Viscoelasticity characteristics of cassava flour from 17 varieties in Cameroon
PIDMA is a joint World Bank/Cameroon government operation that aims at transforming the low productivity and subsistence-oriented cassava, maize and sorghum subsector into... -
Cassava storage root yield as affected by planting and harvest date and ferti...
The aim of this reinvestment is to achieve impact at smallholder level at scale through agronomic decision support and tailored advice by sustaining the use of the AKILIMO...
