Carotenoids and phenolics content in plantains collected from Cameroon and Gabon

The overall objective of this action is to sustainably enhance the adoption, productivity and utilization of endophyte primed high pro-vitamin A plantain and derived food products in the context of ISFM in smallholder farms in Nigeria, Cameroon and Gabon. It is envisaged that locally adapted endophytes will enhance plantain resistance to target pests and pathogen and their efficacy will be improved by ISFM, resulting in higher yields of plantain with relatively high pro-vitamin A and other essential micronutrients, that will be converted into nutritious composite flour products ultimately leading to improved human nutrition, health and incomes. The high PVA plantain resulting food products will then be utilized by essential micronutrient and Vitamin A deficient groups, mainly children below 5 years and women of child-bearing age. With reference to each specific objective below we highlight the specific outputs and results.

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Creator Udomkun, Patchimaporn
Creator Affiliation International Institute of Tropical Agriculture (IITA)
Creator email p.udomkun@cgiar.org
Creator ID Type ORCID
Creator ID 0000-0003-0115-1997
Subject Vocab (AGROVOC/GACS/CAB) Carotenoids,Cultivars,Carotenes,Provitamins,Phenolics,Ripeness,Maturity,Plantain
Subject(s) Plantain
Publisher International Institute of Tropical Agriculture (IITA)
Contributor Person 1 Cargele Masso
Contributor Person 1 Affiliation International Institute of Tropical Agriculture (IITA)
Contributor Person 1 email C.Masso@cgiar.org
Contributor Person 2 Delphine Amah
Contributor Person 2 Affiliation International Institute of Tropical Agriculture (IITA)
Contributor Person 2 email D.Amah@cgiar.org
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Contributor Project Lead Organisation Center International Institute of Tropical Agriculture (IITA)
Contributor Project Lead Center International Institute of Tropical Agriculture (IITA)
Contributor Initiative/CRP CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Contributor Partner Not Applicable
Contributor Donor African Union
Contributor Project Enhancing nutritional quality of plantain food products through improved access to endophyte primed and high pro vitamin A plantain cultivars under integrated soil fertility management practices in Nigeria, Cameroon and Gabon
Project ID
Contributor Affiliation International Institute of Tropical Agriculture (IITA)
Open-Access status Open Access
Production Date 2019-04-01
Embargo End Date 2020-12-07
Content Type Dataset
File Format csv
Identifier Type DOI
Identifier https://doi.org/10.25502/r8gp-7x34/d
Identifier Citation Udomkun, Patchimaporn & Masso, Cargele & Swennen, Rony & Wossen, Tesfamicheal & Amah, Delphine & Fotso Kuate, Apollin & Lienou, Jules & Adesokan, Michael & Njukwe, Emmanuel & Vanlauwe, Bernard. (2020). Variability of provitamin A carotenoids in plantain: Influence of cultivar, bunch type, maturation stage, and location. Journal of Food Composition and Analysis. 103636. 10.1016/j.jfca.2020.103636.
Source Enhancing nutritional quality of plantain food products through improved access to endophyte primed and high pro vitamin A plantain cultivars under integrated soil fertility management practices in Nigeria, Cameroon and Gabon
Language English
Relation Not applicable
Agroecological Zone Humid warm tropics
Coverage Region Sub-Saharan Africa
Coverage country Cameroon,Garbon
Coverage Admin Unit Not applicable
Coverage Y (Latitude) 7.36972, -0.80369
Coverage X (Longitude) 12.35472, 11.60944
Coverage Start Date 2019-03-01
Coverage End Date 2019-04-01
Contact Udomkun, Patchimaporn; Associate Scientist - Post Harvest, International Institute of Tropical Agriculture (IITA)
Contact Email p.udomkun@cgiar.org
Restriction CC-Zero
Email Permission None
Rights CC-Zero