Physicochemical alterations of plantain flour as affected by ripening stage and precursors
Citation
Data and Resources
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Result of plantain flours.csvcsv
Result of plantain flours.csv
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Plantain_flour_metadata.csvcsv
Metadata for Result of plantain flours.csv
Additional Info
| Field | Value |
|---|---|
| Creator | Udomkun, Patchimaporn |
| Creator Affiliation | International Institute of Tropical Agriculture (IITA) |
| Creator email | p.udomkun@cgiar.org |
| Creator ID Type | ORCID |
| Creator ID | 0000-0003-0115-1997 |
| Subject Vocab (AGROVOC/GACS/CAB) | Plantains,Nutrition,Chips,Amino acids, Asparagine, Serine, Glutamine, Glycine, Histidine, Threonine, Arginine, Alanine, Proline, Cystine, Tyrosine, Valine, Methionine, Lysine, Leucine, Phenylalanine, Reducing sugars, Glucose, Fructose, Acrylamide, Carotenoids, Lutein, Carotene, Caloric value, Carbohydrates, Moisture content, Fibres, Fats, Proteins, Vitamin A, Provitamins |
| Subject(s) | Plantain flour,Beta carotenes |
| Publisher | International Institute of Tropical Agriculture (IITA) |
| Contributor Person 1 | Cargele Masso |
| Contributor Person 1 Affiliation | International Institute of Tropical Agriculture (IITA) |
| Contributor Person 1 email | C.Masso@cgiar.org |
| Contributor Person 2 | Apollin Fotso Kuate |
| Contributor Person 2 Affiliation | International Institute of Tropical Agriculture (IITA) |
| Contributor Person 2 email | A.Fotso@cgiar.org |
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| Contributor Project Lead Organisation Center | International Institute of Tropical Agriculture (IITA) |
| Contributor Project Lead Center | International Institute of Tropical Agriculture (IITA) |
| Contributor Initiative/CRP | CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) |
| Contributor Partner | Not applicable |
| Contributor Donor | African Union |
| Contributor Project | Enhancing nutritional quality of plantain food products through improved access to endophyte primed and high pro vitamin A plantain cultivars under integrated soil fertility management practices in Nigeria, Cameroon and Gabon |
| Project ID | |
| Contributor Affiliation | International Institute of Tropical Agriculture (IITA) |
| Open-Access status | Open Access |
| Production Date | 2021-02-16 |
| Embargo End Date | 2022-04-27 |
| Content Type | Dataset |
| File Format | csv |
| Identifier Type | DOI |
| Identifier | doi.org/10.25502/6w7t-sn26/d |
| Identifier Citation | |
| Source | Enhancing nutritional quality of plantain food products through improved access to endophyte primed and high pro vitamin A plantain cultivars under integrated soil fertility management practices in Nigeria, Cameroon and Gabon |
| Language | English |
| Relation | Not applicable |
| Agroecological Zone | Humid warm tropics |
| Coverage Region | Central Africa |
| Coverage country | Cameroon |
| Coverage Admin Unit | Not applicable |
| Coverage Y (Latitude) | 3.86899 |
| Coverage X (Longitude) | 11.52133 |
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| Contact | Udomkun, Patchimaporn Associate Scientist - Post Harvest International Institute of Tropical Agriculture (IITA) |
| Contact Email | p.udomkun@cgiar.org |
| Restriction | CC-Zero |
| Email Permission | None |
| Rights | CC-Zero |