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Thermal tolerance of Cameroonian fungal isolates
Biology and virulence of entomopathogens are known to be affected by environmental conditions. In this study aiming to select thermo-tolerant isolates for biopesticides... -
Response of entomopathogenic fungi to UV light
Many entomopathogenic fungi have been screened for the development of myco-insecticide product against various insect pests but their failure in the field have been attributed... -
Response of entomopathogenic fungi to Relative humidity
Many entomopathogenic fungi have been screened for the development of myco-insecticide product against various insect pests but thier failure in the field have been attributed... -
Response of entomopathogenic fungi to Photoperiods
Many entomopathogenic fungi have been screened for the development of myco-insecticide product against various insect pests but thier failure in the field have been attributed... -
Response of entomopathogenic fungi to pH levels
Many entomopathogenic fungi have been screened for the development of myco-insecticide product against various insect pests but thier failure in the field have been attributed... -
Pathogenicity test on cocoa mirid
The brown cocoa mirid, Sahlbergella singularis (Hemiptera: Miridae), causes cocoa yield loss of about 30 % to 70 % in Cameroon. The pathogenicity of six indigenous isolates of...
